Friday, May 28, 2010

Paris

I am longing for Paree...  crusty baguettes smothered in creamy butter.  Oui!  Paris is the city of romance and of food, which make a perfect match.  Ryan made a simple and delicious pasta dish tonight.  Whole wheat penne with asparagus, mushroom, and onion sauteed in lemon and balsamic and topped with fresh basil cut from our garden.  The mild-licorice hint of basil mixed with the crisp refreshing taste of lemon.  MMMM!  Paired with a nice California red and a simple meal becomes decadent.

I love food and I love Paris.  I want both together.

1 comment:

Unknown said...

Jess I'm reading "My Life in France "- have you read it? It reminds me of this blog and it totally will transport you there. I highly recommend it!